Care on Campus

At the beginning of spring quarter, SFCC welcomed a new…

Reclaiming Ancestral Knowledge One Doula at a Time

The Həłmxiłp Indigenous Birth Justice staff say that childbirth is…

Elk Soup for the Indigenous Soul

Spokane is home to over 20,000 urban Native members, all…

Future Artists in the Present

From Sasha Barrett's ceramic drones to David Harper Clemons’ metal…

The Riverkeepers and the River

The Spokane River has been the heart and lifeblood of…

The Davenport’s martini bar: The Peacock Lounge

Alisha Allen The Communicator With so many hang-out destinations around…

Shark Tank For Students

Think of your best business idea right now. If you…

Martin Luther King Jr. Day Celebration

Community members stood wall to wall at the Spokane Convention…

Astronomy: Getting started

Illustration | Ashley Jacobson When the sun sets and the…

SFCC’s Past Life: The History of Fort George Wright

[caption id="attachment_3683" align="aligncenter" width="1176"] The Fort George Wright Cemetery shares…

Cold crushing tea

By Kiki Johanson sfcc.kristina.johanson@gmail.com It’s that time of the year where everyone is getting sick, but this simple easy tea recipe will have you feeling […]

Hawaiian fast food

By Brittany Tolleson, sfcc.brittany.tolleson@gmail.com In a place where convenient stores serve daily fresh sushi instead of slushies, and where McDonalds serves a teriyaki burger with […]